YOUNGSD Fungus juice- Attractive elite with daintiness
YOUNGSD:It absorbs the elite of materials and keeps the original flavor by introducing the healthy and delicious dietary method of Chinese traditional stock condiment with long history, selecting fresh native chicken flesh and bone, and adding the natural mysterious stuff into traditional prescription with specific braising and cooking. Thus it can be used in all kinds of materials for dish, stuffing, soup, noodle, hotpot and so on.
Core Prescription of YOUNGSD Food Inartificial Nutritional condiment in 21st Century
-Polypeptide
As the stock soups hold the long history in Chinese dietary culture and all regional cuisines focus on cooking stock soups, there exist many differences from each other.
YOUNGSD includes three types, namely stock type, dish type and special type.